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SUNDAY BRUNCH MENU





10 am – 2 pm. $13 for adults – $6 for children, free for children under 5.

1713

SUNDAY BRUNCH

  • Biscuits
  • English Muffins
  • Scones
  • Cinnamon Roll
  • Pancakes
  • Bacon
  • Sausage
  • Scrambled Eggs
  • Biscuits & Gravy
  • Roasted Potatoes & Fried Eggs
  • Fresh Fruit
  • Garden Salads
  • Braised Brisket
  • Chicken Tortellini Pasta
  • Meaty Ziti Pasta
  • Cupcakes
  • Pasta Salad
  • Shrimp Cocktail
  • Chicken Fingers
  • Mac & Cheese
  • Cheesecake
  • Cookies
  • Pastries
  • Bottomless Bloody Mary Bar
    $10.00
  • Bottomless Mimosas
    $10.00

DESSERTS

handcrafted in house

  • Chef's Cheesecake of the Week
  • White Chocolate Cinnamon Bread Pudding
    served warm with vanilla bean ice cream and white chocolate sauce
  • Brownie Sundae
    warm brownie, ice cream, chocolate & caramel sauce, peanuts & whipped cream
  • Apple Cobbler
    cinnamon & sugar pastries, hot caramel apples, ice cream & streusel


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